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Mikshita Patel

Private chef

Your ingredients. My imagination.

My private dining works a bit like Ready Steady Cook. You provide the ingredients, and I create as many dishes as I can in the time you've booked. No two evenings are ever the same, which is exactly why I love it.
Request private dining

How it works

  1. 1

    We agree the time

    We pick a date and how long I'll be cooking for.

  2. 2

    You get the ingredients in

    Fill the kitchen with whatever you fancy. That's the challenge.

  3. 3

    I get creative

    I cook as many dishes as I can from what's there, in the time you've booked.

Placeholder: [To be confirmed: minimum booking length, kitchen requirements and pricing]

Good for

  • Private celebrations
  • Dinner parties
  • Special occasions
  • Dining at home
  • Group experiences
  • Corporate occasions

Availability is limited

Private dining is popular and my dates often go well in advance. Sending an enquiry starts a conversation. It doesn't reserve a date.

Request private dining

Tell me a little about what you have in mind and I'll come back to you with availability and a quote.

A date or a month is fine.

Town or postcode.

If you have one in mind.

This is a request, not a booking. No payment is taken. My availability is limited, so I'll come back to you to talk dates and details.

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